Whiskey Smash

Special Event Planner, Warren Dietel of Puff ‘n Stuff Events|Catering Shares With Us Two Culinary Executions That Challenge Traditional Thinking In Regards To The “Cocktail Reception.”

 

Asian Duo
Asian Duo
Bourbon Beignet
Bourbon Beignet
Cowboy Ribeye with Brussel Sprout
Cowboy Ribeye with Brussel Sprout
Brisket on Sweet Potato
Brisket on Sweet Potato
Crab Cake Tower
Crab Cake Tower
Rock Shrimp Beignet
Rock Shrimp Beignet
Whiskey Smash
Whiskey Smash
Short Rib on Corn Cake
Short Rib on Corn Cake
Chicken and Waffle
Chicken and Waffle
Goat Cheese Quesadilla
Goat Cheese Quesadilla
Leek Cheesecake on Cracker Spoon
Leek Cheesecake on Cracker Spoon
Scallop Mushroom Baklava
Scallop Mushroom Baklava
Lobster Corn Dog
Lobster Corn Dog
Shrunken Chateaubriand
Shrunken Chateaubriand
Serrano Ham Pan Catlan
Serrano Ham Pan Catlan
Five Spice Jumbo Shrimp and Shiitake
Five Spice Jumbo Shrimp and Shiitake
Cold Buckwheat Crepe with Brie Cheese
Cold Buckwheat Crepe with Brie Cheese
Cream Puff with Vanilla & Raspberry
Cream Puff with Vanilla & Raspberry
Lobster Mac Cheese
Lobster Mac Cheese
Citrus Cheesecake
Citrus Cheesecake
Bloody Orange Bubble
Bloody Orange Bubble
Grits with Burnt Ends
Grits with Burnt Ends
Vietnamese Bacon Summer Roll
Vietnamese Bacon Summer Roll
Cream Puff Chocolate
Cream Puff Chocolate
Black and Blue Meatball BBQ
Black and Blue Meatball BBQ

 

© Tampa Bay Weddings Magazine and Blog by Metro Life Media, Inc.

 

 

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